LARSEN Scandic Mix BBQ 125 g
Processed fish: Mackerel (Scomber scombrus)
Fishing area: FAO 27 (Northeast Atlantic), Iceland, Faroe Islands, North Sea, West of Scotland, Norwegian Sea, East Greenland, Southeast Greenland, FAO 21 (Northwest Atlantic)
Fishing method: Trawl nets.
Permanent canning - store in a dry place. After opening, store in the refrigerator and consume within two days.
Mackerel fillets, shredded, with kidney beans in BBQ sauce
Vertrieb: DOVGAN GmbH, Zinkhüttenweg 6, 22113 Hamburg, www.dovgan.de
Kaufen LARSEN Scandic Mix BBQ 125 g im Dovgan Online ShopMAKRELENFILETS (50%), Kidneybohnen (17%), BBQ Sauce (33%) (Wasser, Tomatenmark, Rapsöl, Honig, Zucker, Würzmischung für BBQ Saucen [Salz, Raucharoma, Stärke, Verdickungsmittel: Guarkernmehl], Säureregulator: Essigsäure).
Durchschnittliche Nährwerte pro 100 g | ||
Energie | kJ / kcal | 737 / 176 |
Fett | g | 9,7 |
davon gesättigte Fettsäuren | g | 1,7 |
Kohlenhydrate | g | 9,6 |
davon Zucker | g | 6,2 |
Ballaststoffe | g | 1,8 |
Eiweiß | g | 12 |
Salz | g | 0,98 |